<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/'><id>tag:blogger.com,1999:blog-2276818588041324858.post8795616077149149258..comments</id><updated>2012-02-02T19:46:57.929+01:00</updated><category term='York'/><category term='Cars'/><category term='Ice Cube'/><category term='Verduras'/><category term='Postres'/><category term='Gazpachos'/><category term='Primer plato'/><category term='Agua de azahar'/><category term='Kits de cumpleaños'/><category term='Roquefort'/><category term='Platano'/><category term='Galletas con foto'/><category term='Fondant'/><category term='Coco'/><category term='Bundt'/><category term='Ganache'/><category term='Cream cheese frosting'/><category term='Mary Mary Sweet Designs'/><category term='Sopas frias'/><category term='Brazo de gitano'/><category term='Cupcakes'/><category 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term='Kits fiestas'/><category term='Retos'/><category term='Galletas'/><category term='Pimiento verde'/><category term='Masas'/><category term='Aperitivos'/><category term='Base de Tartas'/><category term='Mascarpone'/><category term='Pimienta rosa'/><category term='Cuscus'/><category term='Cake'/><category term='Hierbabuena'/><category term='Menta'/><category term='Banderines'/><category term='Pasteles'/><title type='text'>Comments on The Marymary's Kitchen: Ajoblanco de Almería</title><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://www.themarymaryskitchen.com/feeds/8795616077149149258/comments/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default'/><link rel='alternate' type='text/html' href='http://www.themarymaryskitchen.com/2011/02/ajoblanco-de-almeria.html'/><link rel='next' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default?start-index=26&amp;max-results=25'/><author><name>Carmen Mª Sanchez Mullor</name><uri>https://profiles.google.com/107120010794540207569</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh3.googleusercontent.com/-A8Whmapl1gQ/AAAAAAAAAAI/AAAAAAAABa0/9Cb3RFQOGbA/s512-c/photo.jpg'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>47</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-2276818588041324858.post-5276064691199148094</id><published>2011-02-14T21:59:41.721+01:00</published><updated>2011-02-14T21:59:41.721+01:00</updated><title type='text'>Nunca lo probé, y tengo que confesarte que no cono...</title><content type='html'>Nunca lo probé, y tengo que confesarte que no conocía tampoco la versión de sopa. Me gustó mucho que hayas explicado la diferencia.&lt;br /&gt;Debe ser riquísimo!&lt;br /&gt;Cariños</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default/5276064691199148094'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default/5276064691199148094'/><link rel='alternate' type='text/html' href='http://www.themarymaryskitchen.com/2011/02/ajoblanco-de-almeria.html?showComment=1297717181721#c5276064691199148094' title=''/><author><name>Erika</name><uri>http://www.blogger.com/profile/14151201666613798760</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://3.bp.blogspot.com/_CJ-Cds-WI4k/SqRhe2Rp4QI/AAAAAAAAAn4/pOEisrjp5-A/S220/P1240344.JPG'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.themarymaryskitchen.com/2011/02/ajoblanco-de-almeria.html' ref='tag:blogger.com,1999:blog-2276818588041324858.post-8795616077149149258' source='http://www.blogger.com/feeds/2276818588041324858/posts/default/8795616077149149258' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-627033680'/></entry><entry><id>tag:blogger.com,1999:blog-2276818588041324858.post-1386114216317852580</id><published>2011-02-14T07:42:36.762+01:00</published><updated>2011-02-14T07:42:36.762+01:00</updated><title type='text'>Yo he probado el ajoblanco  pero como tú dices, lí...</title><content type='html'>Yo he probado el ajoblanco  pero como tú dices, líquido y muy rico además con unas uvas moscatel que estaban de vicio.&lt;br /&gt;Me gustó muchísimo así que esta versión espesa para untar me parece que tambien me va a encantar.&lt;br /&gt;un biquiño</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default/1386114216317852580'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default/1386114216317852580'/><link rel='alternate' type='text/html' href='http://www.themarymaryskitchen.com/2011/02/ajoblanco-de-almeria.html?showComment=1297665756762#c1386114216317852580' title=''/><author><name>Pilar - Lechuza</name><uri>http://www.blogger.com/profile/03474150742154729681</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='27' height='32' src='http://4.bp.blogspot.com/_w0kMlyqjEs8/TQDAhZc4KCI/AAAAAAAABGE/k048DfbbRoc/S220/Camiseta%2Baz%25C3%25BAl.JPG'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.themarymaryskitchen.com/2011/02/ajoblanco-de-almeria.html' ref='tag:blogger.com,1999:blog-2276818588041324858.post-8795616077149149258' source='http://www.blogger.com/feeds/2276818588041324858/posts/default/8795616077149149258' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1668473402'/></entry><entry><id>tag:blogger.com,1999:blog-2276818588041324858.post-7099832332954361224</id><published>2011-02-13T19:33:23.517+01:00</published><updated>2011-02-13T19:33:23.517+01:00</updated><title type='text'>Luce divino Mary, pero yo nunca he probado el ajo ...</title><content type='html'>Luce divino Mary, pero yo nunca he probado el ajo blanco, desconocía la receta.&lt;br /&gt;Espero que estes super bien amiga, siempre te recuerdo.&lt;br /&gt;Besitos.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default/7099832332954361224'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default/7099832332954361224'/><link rel='alternate' type='text/html' href='http://www.themarymaryskitchen.com/2011/02/ajoblanco-de-almeria.html?showComment=1297622003517#c7099832332954361224' title=''/><author><name>Kako</name><uri>http://www.blogger.com/profile/08414205604990019296</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='30' height='32' src='http://1.bp.blogspot.com/_hfiyDLQhA_A/TBTYkE0O-aI/AAAAAAAAIug/HD9tb4AjhUM/S220/HPIM8960.JPG'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.themarymaryskitchen.com/2011/02/ajoblanco-de-almeria.html' ref='tag:blogger.com,1999:blog-2276818588041324858.post-8795616077149149258' source='http://www.blogger.com/feeds/2276818588041324858/posts/default/8795616077149149258' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-554882494'/></entry><entry><id>tag:blogger.com,1999:blog-2276818588041324858.post-3717536113112247519</id><published>2011-02-13T18:50:26.929+01:00</published><updated>2011-02-13T18:50:26.929+01:00</updated><title type='text'>A mi el ajoblanco me encanta!!!! jamás lo había vi...</title><content type='html'>A mi el ajoblanco me encanta!!!! jamás lo había visto en esta textura, siempre lo he  tomado en una textura más líquida (tipo gazpacho), así que probaré sin falta la receta que has colgado! un beso</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default/3717536113112247519'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default/3717536113112247519'/><link rel='alternate' type='text/html' href='http://www.themarymaryskitchen.com/2011/02/ajoblanco-de-almeria.html?showComment=1297619426929#c3717536113112247519' title=''/><author><name>fresaypimienta</name><uri>http://www.blogger.com/profile/13075557788518204240</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='13929336694006954303'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='27' height='32' src='http://2.bp.blogspot.com/_y5H5KEjZ2NQ/S6SCxkax6EI/AAAAAAAAAF4/AjhboU84FX4/S220/fresa%26pimienta1.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.themarymaryskitchen.com/2011/02/ajoblanco-de-almeria.html' ref='tag:blogger.com,1999:blog-2276818588041324858.post-8795616077149149258' source='http://www.blogger.com/feeds/2276818588041324858/posts/default/8795616077149149258' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1636839964'/></entry><entry><id>tag:blogger.com,1999:blog-2276818588041324858.post-567664920012850236</id><published>2011-02-13T17:53:14.463+01:00</published><updated>2011-02-13T17:53:14.463+01:00</updated><title type='text'>Ay! al fin sé lo que es el ajoblanco! jaja, no sab...</title><content type='html'>Ay! al fin sé lo que es el ajoblanco! jaja, no sabía lo que era hasta hoy! Y si, reconozco que el blog de Lola se llama así, pero no sabía porque! que gusto, ya aprendí algo más.&lt;br /&gt;Y además me la pones fácil en tmx, que maravilla!&lt;br /&gt;besitos</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default/567664920012850236'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default/567664920012850236'/><link rel='alternate' type='text/html' href='http://www.themarymaryskitchen.com/2011/02/ajoblanco-de-almeria.html?showComment=1297615994463#c567664920012850236' title=''/><author><name>Gabriela, clavo y canela</name><uri>http://www.blogger.com/profile/10268660065071607537</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='15761619635871370578'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://3.bp.blogspot.com/_jdX5bWaLprE/S9EJKzNwLXI/AAAAAAAAFIU/9_1unAvuMB0/S220/0118_wonderwoman.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.themarymaryskitchen.com/2011/02/ajoblanco-de-almeria.html' ref='tag:blogger.com,1999:blog-2276818588041324858.post-8795616077149149258' source='http://www.blogger.com/feeds/2276818588041324858/posts/default/8795616077149149258' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1560340632'/></entry><entry><id>tag:blogger.com,1999:blog-2276818588041324858.post-1164261207268704982</id><published>2011-02-11T14:03:00.202+01:00</published><updated>2011-02-11T14:03:00.202+01:00</updated><title type='text'>Nunca he comido ajoblanco, pero creo que debería h...</title><content type='html'>Nunca he comido ajoblanco, pero creo que debería hacerlo y probar, verdad? sé que sería sólo para mí, a mi &amp;quot;marío&amp;quot; seguro que no le gusta........ él se lo pierde!! jejejeje.&lt;br /&gt;&lt;br /&gt;Un beso y buen finde!</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default/1164261207268704982'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default/1164261207268704982'/><link rel='alternate' type='text/html' href='http://www.themarymaryskitchen.com/2011/02/ajoblanco-de-almeria.html?showComment=1297429380202#c1164261207268704982' title=''/><author><name>locasita</name><uri>http://www.blogger.com/profile/02783612936444034522</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='00498509482203705611'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='20' height='32' src='http://3.bp.blogspot.com/_gEoHfe48nDQ/SwbUep_IX5I/AAAAAAAAAAM/ae2Z68YtmnU/S220/nieves+buddy+poke+rosa.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.themarymaryskitchen.com/2011/02/ajoblanco-de-almeria.html' ref='tag:blogger.com,1999:blog-2276818588041324858.post-8795616077149149258' source='http://www.blogger.com/feeds/2276818588041324858/posts/default/8795616077149149258' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1184581581'/></entry><entry><id>tag:blogger.com,1999:blog-2276818588041324858.post-310106392326158037</id><published>2011-02-11T01:09:22.727+01:00</published><updated>2011-02-11T01:09:22.727+01:00</updated><title type='text'>Nunca lo he probado,pero desde luego voy a a`rovec...</title><content type='html'>Nunca lo he probado,pero desde luego voy a a`rovechar la oportunidad que nos da y me la apunto,la haré en termomix y ya te cuento.&lt;br /&gt;Besos guapa.&lt;br /&gt;Mily.&lt;br /&gt;P.D. Pasate por mi blog a recoger tu premio.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default/310106392326158037'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default/310106392326158037'/><link rel='alternate' type='text/html' href='http://www.themarymaryskitchen.com/2011/02/ajoblanco-de-almeria.html?showComment=1297382962727#c310106392326158037' title=''/><author><name>Mily and Cakes</name><uri>http://www.blogger.com/profile/01255315248363656726</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='04797854717990685329'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://3.bp.blogspot.com/_clm0XzfjEjc/TTsp7M3xsPI/AAAAAAAAAOM/htyddDcUTIY/s220/imagemandc2011.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.themarymaryskitchen.com/2011/02/ajoblanco-de-almeria.html' ref='tag:blogger.com,1999:blog-2276818588041324858.post-8795616077149149258' source='http://www.blogger.com/feeds/2276818588041324858/posts/default/8795616077149149258' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1188968526'/></entry><entry><id>tag:blogger.com,1999:blog-2276818588041324858.post-617131907510417409</id><published>2011-02-10T11:04:34.810+01:00</published><updated>2011-02-10T11:04:34.810+01:00</updated><title type='text'>Qué rico!!!. Yo lo he comido pero nunca lo he hech...</title><content type='html'>Qué rico!!!. Yo lo he comido pero nunca lo he hecho. Lo probaré porque a mí también me gusta espeso y contundente, nada de sopas.&lt;br /&gt;Un beso.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default/617131907510417409'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default/617131907510417409'/><link rel='alternate' type='text/html' href='http://www.themarymaryskitchen.com/2011/02/ajoblanco-de-almeria.html?showComment=1297332274810#c617131907510417409' title=''/><author><name>ana rosa</name><uri>http://www.blogger.com/profile/00746780035996048131</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='05639852267230835303'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://3.bp.blogspot.com/_93tnMu9hgM4/S3208R3OTFI/AAAAAAAAAAM/76uvw4Hr6I0/S220/yo.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.themarymaryskitchen.com/2011/02/ajoblanco-de-almeria.html' ref='tag:blogger.com,1999:blog-2276818588041324858.post-8795616077149149258' source='http://www.blogger.com/feeds/2276818588041324858/posts/default/8795616077149149258' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1964160559'/></entry><entry><id>tag:blogger.com,1999:blog-2276818588041324858.post-3221775033852708011</id><published>2011-02-10T10:14:21.244+01:00</published><updated>2011-02-10T10:14:21.244+01:00</updated><title type='text'>Carmen en casa lo hacemos así espesito pero muy fu...</title><content type='html'>Carmen en casa lo hacemos así espesito pero muy fuerte, somos  contundentes, je je, dile a tu amigo Pablo que practique y no se deje llevar......mi hija también se lo come a cucharadas. &lt;br /&gt;Esta exquisito, las almerienses damos fe de ello y cada maestrillo tiene su librillo jjajaa. Liquido es un gazpachuelo.....&lt;br /&gt;Bsss y dale  a Martina almendras que le gustaran.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default/3221775033852708011'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default/3221775033852708011'/><link rel='alternate' type='text/html' href='http://www.themarymaryskitchen.com/2011/02/ajoblanco-de-almeria.html?showComment=1297329261244#c3221775033852708011' title=''/><author><name>Loladealmeria</name><uri>http://www.blogger.com/profile/02976043866710043360</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='04553243503498421223'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='24' height='32' src='http://2.bp.blogspot.com/_YRo4EgoGHdo/THC8R0wAKZI/AAAAAAAAGsY/3BXcKA0U1Mw/S220/AJOBLANCO+GIPminiaturaperfil.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.themarymaryskitchen.com/2011/02/ajoblanco-de-almeria.html' ref='tag:blogger.com,1999:blog-2276818588041324858.post-8795616077149149258' source='http://www.blogger.com/feeds/2276818588041324858/posts/default/8795616077149149258' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-388212651'/></entry><entry><id>tag:blogger.com,1999:blog-2276818588041324858.post-7587276268896888594</id><published>2011-02-09T17:49:15.436+01:00</published><updated>2011-02-09T17:49:15.436+01:00</updated><title type='text'>Ésta misma receta creo que hice yo cuando lo probé...</title><content type='html'>Ésta misma receta creo que hice yo cuando lo probé por primera vez.  Me encantó!! Bonita presentación!</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default/7587276268896888594'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default/7587276268896888594'/><link rel='alternate' type='text/html' href='http://www.themarymaryskitchen.com/2011/02/ajoblanco-de-almeria.html?showComment=1297270155436#c7587276268896888594' title=''/><author><name>Mónica</name><uri>http://www.blogger.com/profile/05808857984405698306</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='30' height='32' src='http://2.bp.blogspot.com/_emJ2eJiq8VA/SjvbTSujXMI/AAAAAAAADMw/-pmnTKY2s1g/S220/M%C3%B3nica.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.themarymaryskitchen.com/2011/02/ajoblanco-de-almeria.html' ref='tag:blogger.com,1999:blog-2276818588041324858.post-8795616077149149258' source='http://www.blogger.com/feeds/2276818588041324858/posts/default/8795616077149149258' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-234662189'/></entry><entry><id>tag:blogger.com,1999:blog-2276818588041324858.post-3716831557438277550</id><published>2011-02-09T17:02:34.466+01:00</published><updated>2011-02-09T17:02:34.466+01:00</updated><title type='text'>¡Qué cosa más rica! Tiene un aspecto delicioso. A ...</title><content type='html'>¡Qué cosa más rica! Tiene un aspecto delicioso. A mi me encanta sobre todo en verano. No conocía esa versión para huntar pero nos has dado una idea estupenda. Habrá que ponerla en práctica enseguida. Me gusta la cocina tradicional y recetitas como estas son una auténtica joya. Me gusta.&lt;br /&gt;&lt;br /&gt;Un besito,&lt;br /&gt;&lt;br /&gt;Sacer</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default/3716831557438277550'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default/3716831557438277550'/><link rel='alternate' type='text/html' href='http://www.themarymaryskitchen.com/2011/02/ajoblanco-de-almeria.html?showComment=1297267354466#c3716831557438277550' title=''/><author><name>SACERDOTISADEISIS</name><uri>http://www.blogger.com/profile/02467460485602625726</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='14932475314057414401'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='24' height='32' src='http://2.bp.blogspot.com/_AMKu-IRtrw0/TEoo1lpjo-I/AAAAAAAACCU/4H2pfI522Wc/S220/3Er+MARCAPAGINAS+Version+definitiva.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.themarymaryskitchen.com/2011/02/ajoblanco-de-almeria.html' ref='tag:blogger.com,1999:blog-2276818588041324858.post-8795616077149149258' source='http://www.blogger.com/feeds/2276818588041324858/posts/default/8795616077149149258' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1963838246'/></entry><entry><id>tag:blogger.com,1999:blog-2276818588041324858.post-9031254530710071745</id><published>2011-02-09T17:02:34.139+01:00</published><updated>2011-02-09T17:02:34.139+01:00</updated><title type='text'>¡Qué cosa más rica! Tiene un aspecto delicioso. A ...</title><content type='html'>¡Qué cosa más rica! Tiene un aspecto delicioso. A mi me encanta sobre todo en verano. No conocía esa versión para huntar pero nos has dado una idea estupenda. Habrá que ponerla en práctica enseguida. Me gusta la cocina tradicional y recetitas como estas son una auténtica joya. Me gusta.&lt;br /&gt;&lt;br /&gt;Un besito,&lt;br /&gt;&lt;br /&gt;Sacer</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default/9031254530710071745'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default/9031254530710071745'/><link rel='alternate' type='text/html' href='http://www.themarymaryskitchen.com/2011/02/ajoblanco-de-almeria.html?showComment=1297267354139#c9031254530710071745' title=''/><author><name>SACERDOTISADEISIS</name><uri>http://www.blogger.com/profile/02467460485602625726</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='14932475314057414401'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='24' height='32' src='http://2.bp.blogspot.com/_AMKu-IRtrw0/TEoo1lpjo-I/AAAAAAAACCU/4H2pfI522Wc/S220/3Er+MARCAPAGINAS+Version+definitiva.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.themarymaryskitchen.com/2011/02/ajoblanco-de-almeria.html' ref='tag:blogger.com,1999:blog-2276818588041324858.post-8795616077149149258' source='http://www.blogger.com/feeds/2276818588041324858/posts/default/8795616077149149258' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1963838246'/></entry><entry><id>tag:blogger.com,1999:blog-2276818588041324858.post-5286227479444987234</id><published>2011-02-09T13:36:14.314+01:00</published><updated>2011-02-09T13:36:14.314+01:00</updated><title type='text'>Yo he probado este delicioso manjar en Cordoba y e...</title><content type='html'>Yo he probado este delicioso manjar en Cordoba y era de untar aunque la receta no me la se pero recuerdo que estab tremendo, claro que la familia donde lo comí tienen raices almerienses....jeje ahí está la cuestión de ese secreto. Te quedó un apresentación de lujo. Bexinos</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default/5286227479444987234'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default/5286227479444987234'/><link rel='alternate' type='text/html' href='http://www.themarymaryskitchen.com/2011/02/ajoblanco-de-almeria.html?showComment=1297254974314#c5286227479444987234' title=''/><author><name>laviana ( Fely)</name><uri>http://www.blogger.com/profile/00122970633074873212</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='17662787891951657844'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='27' height='32' src='http://4.bp.blogspot.com/_FvtvYbROu9U/SWuYDrC0wLI/AAAAAAAAAAg/Bq0UXlfgZkk/S220/trasgu146%255B1%255D%5B1%5D.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.themarymaryskitchen.com/2011/02/ajoblanco-de-almeria.html' ref='tag:blogger.com,1999:blog-2276818588041324858.post-8795616077149149258' source='http://www.blogger.com/feeds/2276818588041324858/posts/default/8795616077149149258' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-477083726'/></entry><entry><id>tag:blogger.com,1999:blog-2276818588041324858.post-6798586456338822278</id><published>2011-02-09T13:06:46.214+01:00</published><updated>2011-02-09T13:06:46.214+01:00</updated><title type='text'>ça doit être délicieux, je n&amp;#39;en ai jamais essa...</title><content type='html'>ça doit être délicieux, je n&amp;#39;en ai jamais essayé mais ta réalisation est plus que tentante&lt;br /&gt;bonne journée</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default/6798586456338822278'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default/6798586456338822278'/><link rel='alternate' type='text/html' href='http://www.themarymaryskitchen.com/2011/02/ajoblanco-de-almeria.html?showComment=1297253206214#c6798586456338822278' title=''/><author><name>Fimère</name><uri>http://www.blogger.com/profile/04238086078876237253</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='14852861210299095249'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_PmegGDd2SYw/S2wDn-SPFZI/AAAAAAAACIw/0qy5lhKskC8/S220/fim%C3%A8re.png'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.themarymaryskitchen.com/2011/02/ajoblanco-de-almeria.html' ref='tag:blogger.com,1999:blog-2276818588041324858.post-8795616077149149258' source='http://www.blogger.com/feeds/2276818588041324858/posts/default/8795616077149149258' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-2019799585'/></entry><entry><id>tag:blogger.com,1999:blog-2276818588041324858.post-6569506870992443823</id><published>2011-02-09T13:01:23.453+01:00</published><updated>2011-02-09T13:01:23.453+01:00</updated><title type='text'>Claro, por eso veia yo tus fotos y decia pero ¿por...</title><content type='html'>Claro, por eso veia yo tus fotos y decia pero ¿por que  le sale tan espeso ? si yo lo que habia comido una vez en Cordoba era como una sopita.Despues ya lei la entrada y me lo aclaraste.&lt;br /&gt;Tiene muy buena pinta y creo que este de untar me va a gustar mas que el que es como una crema.Besazoz Esther</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default/6569506870992443823'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default/6569506870992443823'/><link rel='alternate' type='text/html' href='http://www.themarymaryskitchen.com/2011/02/ajoblanco-de-almeria.html?showComment=1297252883453#c6569506870992443823' title=''/><author><name>Esther</name><uri>http://www.blogger.com/profile/02844530850083246130</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='18369505158075721749'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_IL6N2XPBTVs/TOGnRwKiVvI/AAAAAAAAAsI/_fz4VrjqITk/S220/icono%2Bcookie.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.themarymaryskitchen.com/2011/02/ajoblanco-de-almeria.html' ref='tag:blogger.com,1999:blog-2276818588041324858.post-8795616077149149258' source='http://www.blogger.com/feeds/2276818588041324858/posts/default/8795616077149149258' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1750743602'/></entry><entry><id>tag:blogger.com,1999:blog-2276818588041324858.post-4839662825382856181</id><published>2011-02-09T09:31:36.771+01:00</published><updated>2011-02-09T09:31:36.771+01:00</updated><title type='text'>Nunca lo he comido, pero tiene que estar riquisimo...</title><content type='html'>Nunca lo he comido, pero tiene que estar riquisimo, asi que me lo pongo en pendientes de hacer.&lt;br /&gt;Un besito y buen día</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default/4839662825382856181'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default/4839662825382856181'/><link rel='alternate' type='text/html' href='http://www.themarymaryskitchen.com/2011/02/ajoblanco-de-almeria.html?showComment=1297240296771#c4839662825382856181' title=''/><author><name>Rosa</name><uri>http://www.blogger.com/profile/11440103806516758891</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='02227563943278514051'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='24' height='32' src='http://1.bp.blogspot.com/_sWIRP0abh5o/ScM_x1E8MtI/AAAAAAAACzA/mAVh8GDhBT4/S220/Imagen2.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.themarymaryskitchen.com/2011/02/ajoblanco-de-almeria.html' ref='tag:blogger.com,1999:blog-2276818588041324858.post-8795616077149149258' source='http://www.blogger.com/feeds/2276818588041324858/posts/default/8795616077149149258' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1087316404'/></entry><entry><id>tag:blogger.com,1999:blog-2276818588041324858.post-4976243302399942533</id><published>2011-02-09T08:46:46.934+01:00</published><updated>2011-02-09T08:46:46.934+01:00</updated><title type='text'>Me encanta el ajoblanco, aquí en Málaga lo tomamos...</title><content type='html'>Me encanta el ajoblanco, aquí en Málaga lo tomamos como sopa, con trocitos de uva ó manzana ó melón, etc... es una sopita espesa, fresca y veraniega.&lt;br /&gt;Tengo que probar tú ajoblanco. Por cierto, tienes un blog muy bonito, me encanta el cupcake del título.&lt;br /&gt;&lt;br /&gt;Besos, ahhh y gracias por hacerme un comentario en mi blog!!!!</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default/4976243302399942533'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default/4976243302399942533'/><link rel='alternate' type='text/html' href='http://www.themarymaryskitchen.com/2011/02/ajoblanco-de-almeria.html?showComment=1297237606934#c4976243302399942533' title=''/><author><name>Manderley</name><uri>http://www.blogger.com/profile/10442508680033194171</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='16245712144747887249'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='24' height='32' src='http://2.bp.blogspot.com/_yJr1HuNNunM/TEqn1Is9kvI/AAAAAAAAAH8/UCt9rE0pR7w/S220/guinda.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.themarymaryskitchen.com/2011/02/ajoblanco-de-almeria.html' ref='tag:blogger.com,1999:blog-2276818588041324858.post-8795616077149149258' source='http://www.blogger.com/feeds/2276818588041324858/posts/default/8795616077149149258' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1152911298'/></entry><entry><id>tag:blogger.com,1999:blog-2276818588041324858.post-4085063720615117246</id><published>2011-02-09T02:12:26.156+01:00</published><updated>2011-02-09T02:12:26.156+01:00</updated><title type='text'>Una tapa deliciosa,nunca la he comido.
Los cacharr...</title><content type='html'>Una tapa deliciosa,nunca la he comido.&lt;br /&gt;Los cacharritos los tenemos iguales.&lt;br /&gt;Sabes que tengo mucha familia repartida por Almeria?&lt;br /&gt;El padre de mis hijos es de allí.&lt;br /&gt;Besos guapa.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default/4085063720615117246'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default/4085063720615117246'/><link rel='alternate' type='text/html' href='http://www.themarymaryskitchen.com/2011/02/ajoblanco-de-almeria.html?showComment=1297213946156#c4085063720615117246' title=''/><author><name>margot</name><uri>http://www.blogger.com/profile/04063659821637425074</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='08919324483352409876'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='29' height='32' src='http://3.bp.blogspot.com/_VHoM3c9tY94/TMxQW2_FFBI/AAAAAAAAE60/iBG-NtM1D7A/S220/MargotPTK.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.themarymaryskitchen.com/2011/02/ajoblanco-de-almeria.html' ref='tag:blogger.com,1999:blog-2276818588041324858.post-8795616077149149258' source='http://www.blogger.com/feeds/2276818588041324858/posts/default/8795616077149149258' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-306789232'/></entry><entry><id>tag:blogger.com,1999:blog-2276818588041324858.post-907608740164402070</id><published>2011-02-09T00:32:45.842+01:00</published><updated>2011-02-09T00:32:45.842+01:00</updated><title type='text'>Probadlo para acompañar el lomo a la sal (hecho al...</title><content type='html'>Probadlo para acompañar el lomo a la sal (hecho al horno cubierto de sal gorda, igual que se hace el pescado). ¡Exquisito!</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default/907608740164402070'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default/907608740164402070'/><link rel='alternate' type='text/html' href='http://www.themarymaryskitchen.com/2011/02/ajoblanco-de-almeria.html?showComment=1297207965842#c907608740164402070' title=''/><author><name>Almeriense</name><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.themarymaryskitchen.com/2011/02/ajoblanco-de-almeria.html' ref='tag:blogger.com,1999:blog-2276818588041324858.post-8795616077149149258' source='http://www.blogger.com/feeds/2276818588041324858/posts/default/8795616077149149258' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-2042560633'/></entry><entry><id>tag:blogger.com,1999:blog-2276818588041324858.post-7143146338081645482</id><published>2011-02-08T21:41:01.428+01:00</published><updated>2011-02-08T21:41:01.428+01:00</updated><title type='text'>adoooroooo el ajoblanco!!
besos</title><content type='html'>adoooroooo el ajoblanco!!&lt;br /&gt;besos</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default/7143146338081645482'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default/7143146338081645482'/><link rel='alternate' type='text/html' href='http://www.themarymaryskitchen.com/2011/02/ajoblanco-de-almeria.html?showComment=1297197661428#c7143146338081645482' title=''/><author><name>antonia</name><uri>http://www.blogger.com/profile/12134765108314782799</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='11199766414781929875'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='23' src='http://3.bp.blogspot.com/_TqAoBvqQ33I/SzzFums6OrI/AAAAAAAAAWc/vnt8K4UbpFg/S220/img004.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.themarymaryskitchen.com/2011/02/ajoblanco-de-almeria.html' ref='tag:blogger.com,1999:blog-2276818588041324858.post-8795616077149149258' source='http://www.blogger.com/feeds/2276818588041324858/posts/default/8795616077149149258' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1473576588'/></entry><entry><id>tag:blogger.com,1999:blog-2276818588041324858.post-2503095837274628140</id><published>2011-02-08T19:24:29.032+01:00</published><updated>2011-02-08T19:24:29.032+01:00</updated><title type='text'>Pues nunca he comido yo ese ajoblanco espeso, el o...</title><content type='html'>Pues nunca he comido yo ese ajoblanco espeso, el otro que es como sopa fresca sí y está buenísimo, ya tengo otra cosita más que probar cuando haga un poco más de calor, que con este frío...&lt;br /&gt;Un besote</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default/2503095837274628140'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default/2503095837274628140'/><link rel='alternate' type='text/html' href='http://www.themarymaryskitchen.com/2011/02/ajoblanco-de-almeria.html?showComment=1297189469032#c2503095837274628140' title=''/><author><name>Niren</name><uri>http://www.blogger.com/profile/07595468699117930599</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='16850442816385805142'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='16' src='http://1.bp.blogspot.com/_ap1sbKN_-Go/TLsLX0LsasI/AAAAAAAAARs/kg5__X8OwXY/S220/logo+imagen+perfil.png'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.themarymaryskitchen.com/2011/02/ajoblanco-de-almeria.html' ref='tag:blogger.com,1999:blog-2276818588041324858.post-8795616077149149258' source='http://www.blogger.com/feeds/2276818588041324858/posts/default/8795616077149149258' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-365998190'/></entry><entry><id>tag:blogger.com,1999:blog-2276818588041324858.post-527316305647622617</id><published>2011-02-08T13:41:41.351+01:00</published><updated>2011-02-08T13:41:41.351+01:00</updated><title type='text'>Me llevo tu receta que  viendo como te ha quedado ...</title><content type='html'>Me llevo tu receta que  viendo como te ha quedado me han entrado ganas de hacerlo.&lt;br /&gt;besitos y feliz martes</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default/527316305647622617'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default/527316305647622617'/><link rel='alternate' type='text/html' href='http://www.themarymaryskitchen.com/2011/02/ajoblanco-de-almeria.html?showComment=1297168901351#c527316305647622617' title=''/><author><name>CARMEN</name><uri>http://www.blogger.com/profile/09695886325027241925</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='06405814974310468762'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='31' src='http://4.bp.blogspot.com/_WE99MswEj38/SWy8PntHr3I/AAAAAAAAAww/HJJrNbhMa4g/S220/ANGEL.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.themarymaryskitchen.com/2011/02/ajoblanco-de-almeria.html' ref='tag:blogger.com,1999:blog-2276818588041324858.post-8795616077149149258' source='http://www.blogger.com/feeds/2276818588041324858/posts/default/8795616077149149258' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1481601776'/></entry><entry><id>tag:blogger.com,1999:blog-2276818588041324858.post-518094295535978213</id><published>2011-02-08T13:13:06.264+01:00</published><updated>2011-02-08T13:13:06.264+01:00</updated><title type='text'>Anda!!! qué curioso, no teníani idea que era espes...</title><content type='html'>Anda!!! qué curioso, no teníani idea que era espeso, creía que era algo parecido al gazpacho... Habrá que probarlo!!!&lt;br /&gt;&lt;br /&gt;Feliz día!</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default/518094295535978213'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default/518094295535978213'/><link rel='alternate' type='text/html' href='http://www.themarymaryskitchen.com/2011/02/ajoblanco-de-almeria.html?showComment=1297167186264#c518094295535978213' title=''/><author><name>♥ Martina ♥</name><uri>http://www.blogger.com/profile/00675801767852965753</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.themarymaryskitchen.com/2011/02/ajoblanco-de-almeria.html' ref='tag:blogger.com,1999:blog-2276818588041324858.post-8795616077149149258' source='http://www.blogger.com/feeds/2276818588041324858/posts/default/8795616077149149258' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-749113910'/></entry><entry><id>tag:blogger.com,1999:blog-2276818588041324858.post-564340986467781269</id><published>2011-02-08T12:33:24.325+01:00</published><updated>2011-02-08T12:33:24.325+01:00</updated><title type='text'>¡¡Hola Mary!!

En mi casa siempre se ha comido el ...</title><content type='html'>¡¡Hola Mary!!&lt;br /&gt;&lt;br /&gt;En mi casa siempre se ha comido el ajoblanco que dices que es como una sopa, pero mi novio, que es de Almería me descubrió el ajoblanco almeriense y he de reconocer que es una delicia!!&lt;br /&gt;&lt;br /&gt;Te ha quedado fantástico!&lt;br /&gt;&lt;br /&gt;Un besito!</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default/564340986467781269'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default/564340986467781269'/><link rel='alternate' type='text/html' href='http://www.themarymaryskitchen.com/2011/02/ajoblanco-de-almeria.html?showComment=1297164804325#c564340986467781269' title=''/><author><name>Carol</name><uri>http://www.blogger.com/profile/02782976082167574697</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='14894946686738163757'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='33' height='24' src='http://4.bp.blogspot.com/_p3VQbR7mafE/TAovBjJJ4eI/AAAAAAAAAX8/PGDru7JGyA8/S220/IMG_8046.JPG'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.themarymaryskitchen.com/2011/02/ajoblanco-de-almeria.html' ref='tag:blogger.com,1999:blog-2276818588041324858.post-8795616077149149258' source='http://www.blogger.com/feeds/2276818588041324858/posts/default/8795616077149149258' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1249779652'/></entry><entry><id>tag:blogger.com,1999:blog-2276818588041324858.post-1510188787243577714</id><published>2011-02-08T11:10:46.545+01:00</published><updated>2011-02-08T11:10:46.545+01:00</updated><title type='text'>No he probado el ajoblanco pero tiene una pinta es...</title><content type='html'>No he probado el ajoblanco pero tiene una pinta estupenda; he visto en el súper un envase de ajoblanco pero lo presentan como una sopa???&lt;br /&gt;este lo probaré porqué tiene que estar muy rico.&lt;br /&gt;beesos</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default/1510188787243577714'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2276818588041324858/8795616077149149258/comments/default/1510188787243577714'/><link rel='alternate' type='text/html' href='http://www.themarymaryskitchen.com/2011/02/ajoblanco-de-almeria.html?showComment=1297159846545#c1510188787243577714' title=''/><author><name>Núria</name><uri>http://www.blogger.com/profile/03515063329641681110</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='14486129672520499703'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://3.bp.blogspot.com/_ItXyu5dH_TY/TFQZwb6vxmI/AAAAAAAAAVg/jTEWNx8g-eM/S220/Imagen+020.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.themarymaryskitchen.com/2011/02/ajoblanco-de-almeria.html' ref='tag:blogger.com,1999:blog-2276818588041324858.post-8795616077149149258' source='http://www.blogger.com/feeds/2276818588041324858/posts/default/8795616077149149258' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1263824218'/></entry></feed>
